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Level 2 Award in Food safety in catering

This course covers the principles of food hygiene for people that work in a food environment. You will learn the importance of food hygiene, food safety hazards, good hygiene practice and awareness of safety systems.

Cost £75 Exam Fee
When 25/01/2021 Duration3 weeks
Level AttendanceFull Time
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Online-based learning

Further courses within the Catering and Hospitality subject area or applying skills into current job role

Contact

Harrogate College

Hornbeam Park Ave, Harrogate HG2 8QT United Kingdom

Tel: 0113 386 1997
Email: contact@harrogate-college.ac.uk