An intense course that will build your skills, develop your knowledge and
grow your confidence in a kitchen environment. You will be trained to work under
pressure and produce results to a high standard - but also gain the satisfaction
that comes hand in hand with a job in the industry. You will have the
opportunity to prepare classic dishes and as your skills develop you will be
able to add your signature flair to create something unique and complex!
Industry recognised qualification Practical assessment by industry
Each case will be looked at but having GCSEs in your core subjects is highly
recommended, along with any other relevant qualifications and experience. What
is deemed essential is a natural curiosity for the food industry and a passion
for flavours and cooking.
These skills will give you a unique advantage in the market place as the
country battles it’s national shortage of qualified chefs. Learn traditional and
classic techniques amongst a progressive and nurturing environment whereby you
are encouraged to be creative and driven to be your best.
People who are looking to train classically as a chef, this might be people
who have studied other cookery or hospitality based qualifications or
experienced workers who are looking to return to study to enhance their
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