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Courses

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Chef de Partie
Apprenticeship, Level 3
  • Duration: 22 months
  • Study Type: Full time
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16-18Adults (19+)
Commis Chef
Apprenticeship, Level 2
  • Study Type: Full time
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16-18Adults (19+)
Food and Beverage Team Member
Apprenticeship, Level 2
  • Duration: 15 months
  • Study Type: Full time
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16-18Adults (19+)
Hospitality & Culinary Skills
Diploma, Level 2
  • Duration: 38 weeks
  • Study Type: Full time
  • Start Date: 07/09/2026
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16-18Adults (19+)
Hospitality Manager
Apprenticeship, Level 4
  • Duration: 18 months
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16-18Adults (19+)
Hospitality Supervisor
Apprenticeship, Level 3
  • Duration: 12 months
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16-18Adults (19+)
Production Chef
Apprenticeship, Level 2
  • Duration: 12 months
  • Study Type: Full time
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16-18Adults (19+)
Senior Production Chef
Apprenticeship, Level 3
  • Duration: 12 months