Catering and hospitality

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David Gaunt
Hospitality Levels 1, 2 and 3

From Cambridge to China, David has taken his love for food across the world – and now to Harrogate College. He loves blending kitchen creativity with classroom learning, as well as the informative trips that let students form employer links. His favourite country is Italy, simply for the food and culture.

Jason Parry
Business & Hospitality, Level 2, 3 and HE

After working as general manager of a whole slew of high street venues including bars, eateries and even a coffee house, Jason wanted a bite of something more rewarding. Passionate about the opportunities a non-traditional route into FE gives, he’s a big fan of students developing their professional career be it in an apprenticeship, employment or further study.