After School Cookery Club

Course Length 6 Weeks, 5pm-8pm
Study Type Part time
Start Dates 15 Apr 2024
Course Code 78635-01
Mature catering supervisor in grey shirt, wearing hair net and black apron assisting a male student wearing kitchen uniform and black apron, in cutting a piece of meat in the kitchen

Course overview

A 6 week learning block, designed for students to attend after school. Learn how to cook for yourself and others with the opportunity to practise in a professional kitchen, experimenting with different flavours and ingredients.

  • Entry Requirements

    None - we will build on what you know or don't know!

    £40 for six sessions
  • Benefits/Skills
    • Learn how to cook
    • Confidence of working in a kitchen environment
    • Reinforcing professional expectations
    • Develop confidence and meet like minded individuals
    • Develop team building skills and prepare yourself for work in a hospitality based environment
  • Who is this course for?
    Pitched at people aged from 14 years plus and designed to provide some key life skills - but not exclusive and all are welcome.
  • Units/Modules
    A 6 week programme designed to develop a range of skills across the culinary arts.
  • Careers/Progression
    It is designed to give you some exposure and knowledge to the wonderful world of food, drink and hospitality. Our experienced teachers will talk to you about a range of options and opportunities if you are interested in looking in to it further.
  • Assessment Types
    Each week will have a focus on creating and presenting a dish.

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