Alumni Apply now Events The College

Level 2 Diploma in Hospitality & Culinary Skills

Apply now Contact us
Course Length 38 weeks
Study Type Full time
Course Cost No fee (16-18) Financial support 19+
Start Date 09/09/2024
Course Code 76514-01
Female Harrogate College culinary student making gravy in the student kitchens

Course overview

An intense course that will build your skills, develop your knowledge and grow your confidence in a kitchen environment. You will be trained to work under pressure and produce results to a high standard - but also gain the satisfaction that comes hand in hand with a job in the industry. You will have the opportunity to prepare classic dishes and as your skills develop you will be able to add your signature flair to create something unique and complex!

Industry recognised qualification Practical assessment by industry experienced professionals

  • Entry Requirements

    Completing the Certificate in Hospitality Services (1st year) is highly recommended, however each case will be looked at individually and if you already have significant experience of working in the industry we could consider an intense programme of study. Having GCSEs in your core subjects is advantageous, along with any other relevant qualifications and experience.

    What is deemed essential is a natural curiosity for the food industry and a passion for flavours and cooking.

  • Benefits/Skills

    These skills will give you a unique advantage in the market place as the country battles it’s national shortage of qualified chefs. Learn traditional and classic techniques amongst a progressive and nurturing environment whereby you are encouraged to be creative and driven to be your best.

  • Who is this course for?

    People who are looking to train classically as a chef, this might be people who have studied other cookery or hospitality based qualifications or experienced workers who are looking to return to study to enhance their skills.

  • Careers/Progression
    • Working in a fast paced industry, managing your own brigade of chefs or running your own kitchen.
    • Apprenticeship
    • Employment
    • Business Management based courses
  • Assessment Types
    • Practical assessments simulating a realistic working environment
    • Timed assessments and knowledge assessment
    • Portfolio of evidence
    • Prior learning
Apply now

Jobs in this sector

Live data from the DoE's LMI API

  • Skilled metal, electrical and electronic trades supervisors

    Average Salary
    £40,040

  • Conference and exhibition managers and organisers

    Average Salary
    £19,760
    74,653
    Job market for 2022
    77,013
    Estimated job market for 2025
    Estimated 2360 future jobs in the next 3 years.

  • Other skilled trades n.e.c.

    Average Salary
    £22,360

  • Elementary security occupations n.e.c.

    Average Salary
    £16,120
    31,111
    Job market for 2022
    31,122
    Estimated job market for 2025
    Estimated 11 future jobs in the next 3 years.

Similar courses

See all courses

Womens Hairdressing level 2 Diploma

Certificate in Hospitality & Culinary Skills

Contact us

    I hereby grant Harrogate College to process my personal data for the purpose of marketing and communication, based on the privacy notice and the legal basis for processing. I am aware that I may withdraw my consent at any time by using form GDPR REC 4.6A – Data Subject Consent Withdrawal Form.