Adults (19+)
After School Cookery Club (Starting 6th June)
- Duration: 6 Weeks, 5pm-8pm
- Study Type: Part time
16-18Adults (19+)
Certificate in Hospitality & Culinary Skills
- Duration: 1 year
- Study Type: Full time
Adults (19+)
Introduction to Patisserie, sweets and treats
- Duration: Course 6 weeks 3 hours. One evening a week.
- Study Type: Part time
16-18Adults (19+)
Level 2 Diploma in Hospitality & Culinary Skills
- Duration: 38 weeks
- Study Type: Full time